Cooking Class - Chettinad Cuisine
March 21, 2023 06:00 PM until March 21, 2023 08:00 PM
The Chettiars were South India's wealthiest inhabitants. Their trade routes both over land and sea added layer upon layer of techniques to native ingredients, and the result is a richly flavored cuisine.
We'll be making:
Chicken (or mushroom) Chettinad
Fish (or cauliflower) Fry
Baby Potato Fry