Chef Saif Rahman Pop-Up
October 02, 2022 05:00 PM until October 02, 2022 07:00 PM
This is Chef Saif Rahman cooking the foods of his childhood. Awarded Chef of the Year from the North Carolina Restaurant and Lodging Association in 2021, he has honed his craft in Michelin starred kitchens.
For the first time, Chef Saif will be offering the food of his homeland, Bangladesh, with his signature flair and bold flavors. Only 50 tickets available.
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Served with complementary beverages
Passed hors d'oeuvres
Jhal Murmura – Black Chickpeas, Chilis, and Puffed Rice
Black-eyed Peas Pakora with Smoked Tomato Chutney
Dinner : Family style
On the table:
Fried Bread with a variety of condiments
Traditional Bengali Tomato and Cucumber Chopped Salad
Green Papaya Salad with Chilis and Basil
Smoky, Spiced Okra
Dadi's Dal with Ghee
Raita
Kashmiri Lamb Shank
Tandoori Spiced Salmon
Mughlai Chicken with Rosewater and Fried Onion
Fragrant Pulao with Raisins and Cashews
Dessert:
Reshmalai
Mango lassi
Masala chai
Purchase Tickets